Peanut & Avocado Sushi – Recipe By HealthyLittleVittles

Peanut & Avocado Sushi



One package nori sheets

Six servings of rice (Calrose)

A handful of peanuts

Two to Three avocados

Peanut Maple Dipping Sauce – Ingredients below

A pinch of Sesame Seeds


One Tablespoon of Minced Garlic

One Tablespoon of Tahini

One Tablespoon of Liquid Aminos or Tamari Sauce

One Tablespoon of Maple Syrup

Two Tablespoons of Lemon Juice

A Half Cup of Peanut Butter

A Quarter Cup of Water


  1. Follow packaging instructions and make six servings of rice.

  2. Blend the dipping sauce ingredients and stir

  3. Cut up the avocado into small pieces and crush up the peanuts

  4. Lay a thin layer of rice over your nori sheet

  5. Place two to three strips of avocado on top of the rice on the nori sheets and add some crunched up peanuts

  6. Now make the sushi by rolling up the nori sheet from left to right

  7. Now cut up the large sushi roll into smaller pieces

  8. Put it on a plate with the dipping sauce and chopsticks